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Krishnapriya S

19 resources

A Food technologist with an ability to show consistent improvement through hard work and determination. She believes in staying up to date by reading many books and gaining knowledge and skills in accordance with the latest trends and technologies.

Algae

Presentations | English

1

Plant Pathology

Presentations | English

6

Nutritional Biochemistry

Presentations | English

Medical Mycology

Presentations | English

3

Food Packaging

Presentations | English

3

Commitment

Presentations | English

1

Plant Ecology

Presentations | English

2

Diversity Awareness in Work Place

Presentations | English

1

Emotional Intelligence

Presentations | English

3

General Poverty

Presentations | English

2

Basic Concept of Biostatistics

Presentations | English

3

Food Microbiology

Presentations | English

2

Advanced Techniques in Food Processing

Presentations | English

5

Cell Division

Presentations | English

4

Different Types of Coffee

Presentations | English

3

Plant Anatomy

Presentations | English

1

Personal Hygiene

Presentations | English

Organic Farming

Presentations | English

1

Food Safety

Presentations | English

2