Do you know who makes up a restaurant's core team? It is the position of server assistance. Server assistants, sometimes known as assistant servers, are persons who work in restaurants to assist hosts and servers. They are an important element of the team. A server assistant's job include cleaning soiled glassware, silverware, and plates after visitors have used them. Everything else that the visitors have left on the table must also be removed. After that, they must rearrange the table in accordance with the restaurant's internal standards, including setting up plates, glasses, and any new utensils that were left on the table before it was used. The responsibilities and obligations are as follows: Greets all guests as soon as they enter, and as they leave, thanks them and invites them to return, Guests should be seated properly, and the menu should be presented to them, Distribute guest seats among waiters in a rotating pattern to guarantee that everyone receives an equal number of tables, Throughout the shift, update the floor chart with the abilities required, Communication, Dedicated to collaboration, Maintains a High Level of Energy, Professional Punctuality Thorough and Organized. Preparing and replenishing beverages, aiding servers with payment processing, clearing garbage, and sanitising restaurant menus are all responsibilities of the server assistant. You should also be able to clean up after yourself at the end of the day. Finally, a great server assistant should be able to communicate effectively and provide good customer service at all times.

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